Tricia shares all the yummy things she cooks, cute things she makes and the fun (and not-so-fun) things she does.
Thursday, November 24, 2011
One of the best parts (ok, maybe the only good part) of having a holiday meal solo is being able to make just your favorite parts. I cooked a turkette (chicken), onion gravy that came out more like onion relish, and stuffing flavored with apple cider as my liquid. It was all very yummy. I want more stuffing, but I am already stuffed. Hahahaha :P
I hope everyone had a great day, and remembered to be thankful for the many blessings in your lives <3